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Wheat - Production and Postproduction

The Course is divided into 4 main chapters about Seeds, Agronomy, Extras and Post Harvest. The Chapter Agronomy for instance explains the differences between Organic and inorganic fertilizers and their advantages and disadvantages. Participants can also learn about the importance of legumes in cereal cropping systems. The content is mediated very userfriendly with many pictures and short manuals.

Topic:

Biodiversity; Food; Poverty Reduction

Organization:

International Rice Research Institute and the International Maize and Wheat Improvement Center.

Price:

free

Dates:

anytime open

Certificate Granted

No

Language:

English

Target Audience:

to people working to improve the well-being of poor cereal farmers and consumers

Link:

link to the course

Content ID:

158


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