News & stories
Latest news & stories
When populations experience economic growth, their appetite for more food and more resource intensive food grows. While this is welcomed in many parts of the world in which communities suffer malnutrition and hunger, the gap between the haves and have nots is growing. The Chefs’ Manifesto is championing a better food future, inspiring people to make changes in their kitchens and communities and empowering them to call on governments and companies to play their part.
It is my experience that ecological restoration creates jobs, spurs innovation, and offers new opportunities in the green economy. The growing recognition worldwide that there is a connection between healthy robust ecological processes and a healthy robust economy will continue to spur the demand for ecological restoration, which demand businesses are poised to meet