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UNCCD-led Drought Toolbox

Requested in The COP 13 as part of the Drought Initiative, the toolbox is being designed to provide drought stakeholders with easy access to tools, case studies and other resources to support the design of National Drought Policy Plan with the aim to boost the resilience of people and ecosystems to drought. The Drought Toolbox is currently being developed as part of the Drought Initiative through the close partnership among UNCCD, WMO, FAO, GWP, the Joint Research Centre of the European Union, the National Drought Mitigation Center (NDMC) of the University of Nebraska, and UNEP-DHI.      

UNCCD-led Drought Toolbox
Sustainable alternatives to tobacco growing for health and land

As the world continues to grapple with the COVID-19 pandemic, one fact has never been more evident – our world, our planet and our lives are inextricably interconnected. There are very few issues that can be considered simply “health problems,” as nearly every aspect of life is connected to other societal, economic and environmental issues. While we recognize the negative impact of tobacco on our health, we tend to think less frequently about the economic impact of tobacco use on health costs and productivity losses. What is even less well known is how tremendously destructive tobacco cultivation and tobacco use is for the environment – on land, water and air.

Sustainable alternatives to tobacco growing for health and land
Sahel the most resilient place to global warming in the future?

There is growing evidence of regreening in the Sahel. It is widespread. It cuts across the entire area, and it’s dynamic. In fact, almost all of West Africa is experiencing this regreening that is considered the ultimate weapon in the fight against global warming. Sahelians also growing valuable trees that act as natural air conditioners, provide food and ertilize the land in the Sahel in ways that could be making a difference to resilience that is far better than elsewhere in the world.

Sahel the most resilient place to global warming in the future?
Why and how land health can prevent a future global pandemic

January 2021 marked a grim milestone in the COVID-19 pandemic, with over two million people dead. Since the new strain of coronavirus (SARS-CoV-2) emerged on the global stage in early 2020, an historical and unprecedented effort has been deployed to quell this global health crisis. As we settle into a new year with increased optimism following the successful development of vaccines against COVID-19, we are turning our sights toward the future, with critical policy questions in mind.

Why and how land health can prevent a future global pandemic
Chefs advocating for a change in our food systems to improve soil health

When populations experience economic growth, their appetite for more food and more resource intensive food grows. While this is welcomed in many parts of the world in which communities suffer malnutrition and hunger, the gap between the haves and have nots is growing. The Chefs’ Manifesto is championing a better food future, inspiring people to make changes in their kitchens and communities and empowering them to call on governments and companies to play their part.

Chefs advocating for a change in our food systems to improve soil health