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Land for Life Award

The Land for Life Programme was launched at the tenth UNCCD Conference of the Parties (COP10) in 2011 in the Republic of Korea as part of the Changwon Initiative. The Programme seeks to address the challenges of land degradation, desertification and mitigation of drought. To demonstrate that Land Degradation Neutrality is necessary and achievable, the Land for Life Programme engages in awareness raising and knowledge support. Every two years, the programme presents the Land for Life Award which aims to provide global recognition to individuals and organizations whose work and initiatives have made a significant contribution to sustainable development through sustainable land management.

Land for Life Award
Great Green Wall Implementation Report

The Great Green Wall is a symbol of hope in the face of one of the biggest challenges of our time – desertification. Launched in 2007 by the African Union, this game-changing African-led initiative aims to restore Africa’s degraded landscapes and transform millions of lives in one of the world’s poorest regions, the Sahel. Once complete, the Wall will be the largest living structure on the planet – an 8,000 km natural wonder of the world stretching across the entire width of the continent.

Great Green Wall Implementation Report
The business case for regenerative land use

Currently, one in every five hectares of land on Earth is unusable and by 2050 only 10% of land could be healthy Businesses are failing to help protect the resources of healthy ecosystems they depend upon such as land for farming The good news is that initiatives like The Great Green Wall are proving that action can be taken now to reverse land degradation By 2050, 90 per cent of land could become degraded. How can businesses help restore the resources they depend upon? Land restoration, with a ballpark cost of $500 per hectare, is one of the most cost-effective ways to combat business risks. Restoring just 350 million hectares of degraded land could, by 2030, remove greenhouse gases roughly equal to half the world’s annual emissions from the atmosphere. Restoring land can earn an extra $1.4 trillion in agricultural production every year. Focusing on regenerative land use is an opportunity to safeguard businesses from the impacts of climate change and land degradation. Restoring ecosystems and soil biodiversity is among the most effective weapons against weather extremes. Restoring land can create employment and help a green recovery from the COVID-19 pandemic. In the US, first movers have demonstrated that under certain conditions, farms with regenerative practices are an estimated 78% more profitable than those using conventional practices. Read the latest blog by the UNCCD Executive Secretary Mr. Ibrahim Thiaw for the World Economic Forum: https://www.weforum.org/agenda/2022/01/how-businesses-can-help-restore-land-resources/ Read more: The Great Green Wall initiative Achieving Land Degradation Neutrality UNCCD science-policy blog

The business case for regenerative land use
Sahel the most resilient place to global warming in the future?

There is growing evidence of regreening in the Sahel. It is widespread. It cuts across the entire area, and it’s dynamic. In fact, almost all of West Africa is experiencing this regreening that is considered the ultimate weapon in the fight against global warming. Sahelians also growing valuable trees that act as natural air conditioners, provide food and ertilize the land in the Sahel in ways that could be making a difference to resilience that is far better than elsewhere in the world.

Sahel the most resilient place to global warming in the future?
Chefs advocating for a change in our food systems to improve soil health

When populations experience economic growth, their appetite for more food and more resource intensive food grows. While this is welcomed in many parts of the world in which communities suffer malnutrition and hunger, the gap between the haves and have nots is growing. The Chefs’ Manifesto is championing a better food future, inspiring people to make changes in their kitchens and communities and empowering them to call on governments and companies to play their part.

Chefs advocating for a change in our food systems to improve soil health
25 years of growing together: A convention is born after more than two decades

Some international agreements emerge quickly. But the birth of the United Nations Convention to Combat Desertification was a long tortuous journey. In particular, it was undermined by the perception that it was a development Convention. Yet the evolution of its sister Rio Conventions on Climate Change and on Biological Diversity shows that a purist approach to environmental conservation is at best misguided, and at worst dangerous.

25 years of growing together: A convention is born after more than two decades