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Africa’s growing risk of diseases that spread from animals to people

The outbreak of COVID-19 is a rude awakening to many who believed the era of infectious disease was over. In this post, Bernard Bett, Delia Randolph and John McDermott argue that not only are pandemics not over, they may be increasing in frequency; and while most originated in Asia in the past, Africa may be poised to become an important source of so-called “zoonotic pathogens”—with its…

Africa’s growing risk of diseases that spread from animals to people
Climate, COVID-19 and Planetary Health: A perspective from the Arab States region

A strong connection exists between human health and the health of our planet’s ecosystems. As human pressures on the climate and biosphere accelerate, patterns of disease outbreak and channels of human exposure expand. More than ever, our ability to prevent disease and mitigate its impacts depends on our ability to scale up action on the environment and avoid breaches of ecological boundaries.

Climate, COVID-19 and Planetary Health: A perspective from the Arab States region
COVID-19 and wild meat

As the COVID-19 pandemic spreads around the world, China has outlawed the hunting and consumption of all terrestrial wild animals. The ban is based on the theory that the virus spread from an animal species – most likely a pangolin or bat – to people in a market in Wuhan. If a wildlife hunting ban were adopted worldwide, millions of people, often Indigenous or rural, who depend on wild meat for…

COVID-19 and wild meat